CHINESE BANQUET MENU
(Minimum 16 people, maximum 40 people)

Chicken Sweet Corn Soup

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Duck San Choy-Bow

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Chinese Barbecue Mixed Platter

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Steamed “Catch of the Day” with Shallot & Ginger Sauce

Stir Fried Chinese Green Vegetables with Oyster Sauce

Hot and Spicy deep fried King Prawns (in Shell)

Sizzling Mongolian Lamb

Black Pepper Beef

Sweet & Sour Pork

Special Fried Rice

* * *

Green Tea Ice Cream

Chinese Tea & Coffee

$ 42.50 per person